Quick, fresh, healthy, Paleo, delish....and beautiful!
This easy tomato salad I threw together using yellow and red local grown tomatoes I picked up from a farm in Carroll County.
Basic how to:
1. Start with organic spring mix
2. Top with thickly cut tomato slices
3. Add fresh cut red onions
4. Add sea salt and fresh ground pepper
5. Drizzle lightly with balsamic vinegar